How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tetrazzini(Original Recipe) ?

You need 13 ingredients. The key ingredients include: 3 1/2 to 4 lb. roasting chicken, cut up, 4 c. water, 1 tsp. salt, 1/2 lb. fresh mushrooms, sliced, and more.

Is Chicken Tetrazzini(Original Recipe) suitable as meat & poultry?

Yes, Chicken Tetrazzini(Original Recipe) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tetrazzini(Original Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tetrazzini(Original Recipe)

Name: Chicken Tetrazzini(Original Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 to 4 lb. roasting chicken, cut up; 4 c. water; 1 tsp. salt; 1/2 lb. fresh mushrooms, sliced; 3 Tbsp. butter or margarine; 2 Tbsp. flour; 1 c. heavy cream; 3 Tbsp. dry sherry; 1 tsp. salt; dash of pepper; dash of nutmeg; 1 (8 oz.) pkg. thin spaghetti, cooked and drained; 1/2 c. grated Parmesan cheese

Try this homemade Chicken Tetrazzini(Original Recipe) recipe the whole family will love. Made with roasting chicken, water, salt and fresh mushrooms. Ea…

This Chicken Tetrazzini(Original Recipe) relies on simple, everyday ingredients such as water, salt, fresh mushrooms, sliced and butter or margarine. It comes together quickly and makes 4 servings, at about 596 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Tetrazzini(Original Recipe)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions