Cavatelli with broccoli and garlic

1. 1

   Add cavatelli to medium saucepan of boiling water and cook as directed on bag

2. 2

   While the pasta is cooking place broccoli in small sauce pan of boiling water.

3. 3

   In a medium frying pan add olive oil and butter on medium low heat

4. 4

   Once the butter is melted in the oil add the diced garlic and cook until light golden brown

5. 5

   strain the broccoli and add it the the olive oil butter and garlic and slowly pour in chicken broth

6. 6

   strain cavatelli

7. 7

   In a medium serving bowl add grated cheese and black pepper mix it up than add cavatelli and mix together

8. 8

   Now pour the broccoli mixture into the serving bowl with the pasta and give it a quick stir and voila!

* Per serving · 4 servings · Values may vary.

No additional tips available.