How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Pie?

You need 11 ingredients. The key ingredients include: 3 cups cauliflower florets, 1x nonstick nonstick cooking spray, 8 ounces sour cream, non-fat, 1/2 cup liquid egg substitute, and more.

Is Cauliflower Pie suitable as baking & desserts?

Yes, Cauliflower Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cauliflower Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cauliflower Pie Recipe

Name: Cauliflower Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 cups cauliflower florets; 1x nonstick nonstick cooking spray; 8 ounces sour cream, non-fat; 1/2 cup liquid egg substitute; 2 ounces feta cheese; 1 teaspoon garlic powder; 1 teaspoon dill weed (dippity dill); 1/4 teaspoon salt; 1/4 teaspoon black pepper ground; ⅓ cup bread crumbs; 1/4 teaspoon paprika

Cauliflower Pie – a delicious recipe with cauliflower florets, sour cream, liquid egg substitute, feta cheese, garlic, dill. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cauliflower Pie

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