Cauliflower Finger Foods

1. 1

   Preheat the oven to 230C.

2. 2

   Spray a baking tray with oil or cooking spray.

3. 3

   Mix the flour, water, salt, and garlic/seasoning in a bowl.

4. 4

   Add the pieces of cauliflower to the bowl. Cover the cauliflower completely, shake off any excess liquid and place them on the baking tray.

5. 5

   Bake for 20-25 minutes.

6. 6

   While the cauliflower is baking, melt the butter in a container or bowl and mix it with the hot sauce.

7. 7

   Take the tray out of the oven and cover each piece of cauliflower with the butter and hot sauce mixture.

8. 8

   Place the baking tray back into the oven for 10 more minutes.

9. 9

   Take the tray out and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.