How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Brown Rice Casserole?

You need 7 ingredients. The key ingredients include: 4 cups cooked brown rice, 1/3 cup butter, melted, 1 (10 ounce) package frozen spinach, thawed (squeeze out extra moisture), 1/4 cup chopped green onion, and more.

Is Spinach Brown Rice Casserole suitable as vegetarian?

Yes, Spinach Brown Rice Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Brown Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Brown Rice Casserole Recipe

Name: Spinach Brown Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked brown rice; 1/3 cup butter, melted; 1 (10 ounce) package frozen spinach, thawed (squeeze out extra moisture); 1/4 cup chopped green onion; 3 eggs, well beaten; 2 cups shredded Velveeta cheese; 1/4 teaspoon Tabasco sauce

Spinach Brown Rice Casserole – a delicious recipe with brown rice, butter, frozen spinach, green onion, eggs, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 cups cooked brown rice
1/3 cup butter, melted
1 (10 ounce) package frozen spinach, thawed (squeeze out extra moisture)
1/4 cup chopped green onion
3 eggs, well beaten
2 cups shredded Velveeta cheese
1/4 teaspoon Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1148 kcal
Category
Vegetarian

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Spinach Brown Rice Casserole

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