Baked Breaded Cauliflower

1. 1

   Preheat oven to 400 F degrees. Coat baking sheet with cooking spray.

2. 2

   Break the cauliflower into florets. Try to make pieces as uniform as possible. NOTE: tiny pieces are still okay to cook, but you may want to remove them from the oven before the larger pieces are done.

3. 3

   In a shallow bowl, beat the eggs.

4. 4

   In a second shallow bowl, blend the breadcrumbs, salt, pepper, dill, and shredded cheese.

5. 5

   Dip each cauliflower floret in the egg mixture, making sure it's fully coated, then in the breadcrumb mixture and place on the prepared baking sheet.

6. 6

   Bake for about 40 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.