How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Casserole?

You need 6 ingredients. The key ingredients include: 1 head cauliflower, cut into florets, ½ cup margarine, melted, ¼ cup parmesan cheese, grated, ⅔ cup breadcrumbs, and more.

Is Cauliflower Casserole suitable as vegetarian?

Yes, Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Casserole Recipe

Name: Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, cut into florets; ½ cup margarine, melted; ¼ cup parmesan cheese, grated; ⅔ cup breadcrumbs; 1 teaspoon crushed red pepper flakes; ¾ cup cheddar cheese, grated

Cauliflower Casserole – a delicious recipe with cauliflower, margarine, parmesan cheese, breadcrumbs, red pepper, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head cauliflower, cut into florets
½ cup margarine, melted
¼ cup parmesan cheese, grated
⅔ cup breadcrumbs
1 teaspoon crushed red pepper flakes
¾ cup cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cauliflower Casserole

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