How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Casserole?

You need 7 ingredients. The key ingredients include: 1 head fresh cauliflower or 2 pkg. frozen, 8 oz. Cheddar cheese, grated, 1 Tbsp. flour, 1 1/2 c. milk, and more.

Is Cauliflower Casserole suitable as vegetarian?

Yes, Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Casserole Recipe

Name: Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head fresh cauliflower or 2 pkg. frozen; 8 oz. Cheddar cheese, grated; 1 Tbsp. flour; 1 1/2 c. milk; 1 1/2 Tbsp. oleo; 1 can French fried onions; 1/2 c. slivered almonds or sliced and quartered canned water chestnuts

Cauliflower Casserole – a delicious recipe with cauliflower, Cheddar cheese, flour, milk, oleo, onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head fresh cauliflower or 2 pkg. frozen
8 oz. Cheddar cheese, grated
1 Tbsp. flour
1 1/2 c. milk
1 1/2 Tbsp. oleo
1 can French fried onions
1/2 c. slivered almonds or sliced and quartered canned water chestnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Vegetarian

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