How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Au Gratin?

You need 6 ingredients. The key ingredients include: 1 head cauliflower, broken into florets, 1 1/2 teaspoons salt, 1/2 cup breadcrumbs, 1 cup heavy cream, and more.

Is Cauliflower Au Gratin suitable as vegetarian?

Yes, Cauliflower Au Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Au Gratin Recipe

Name: Cauliflower Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, broken into florets; 1 1/2 teaspoons salt; 1/2 cup breadcrumbs; 1 cup heavy cream; 1/2 cup shredded cheese (cheddar or swiss); 1/4 cup melted butter

Cauliflower Au Gratin – a delicious recipe with cauliflower, salt, breadcrumbs, heavy cream, shredded cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head cauliflower, broken into florets
1 1/2 teaspoons salt
1/2 cup breadcrumbs
1 cup heavy cream
1/2 cup shredded cheese (cheddar or swiss)
1/4 cup melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cauliflower Au Gratin

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