How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower And Potato Sabzi With Spices?

You need 12 ingredients. The key ingredients include: 1 head cauliflower (about 1 1/2 pounds), 2 tablespoons vegetable oil, divided, 2 baking potatoes, peeled, halved lengthwise, and sliced (about 1 3/4 pounds), 2 teaspoons cumin seeds, and more.

Is Cauliflower And Potato Sabzi With Spices suitable as vegetarian?

Yes, Cauliflower And Potato Sabzi With Spices falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower And Potato Sabzi With Spices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower And Potato Sabzi With Spices Recipe

Name: Cauliflower And Potato Sabzi With Spices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower (about 1 1/2 pounds); 2 tablespoons vegetable oil, divided; 2 baking potatoes, peeled, halved lengthwise, and sliced (about 1 3/4 pounds); 2 teaspoons cumin seeds; 4 garlic cloves, minced; 1/3 cup water; 1/3 cup tomato puree; 3 tablespoons chopped peeled fresh ginger; 1 1/2 teaspoons salt; 3/4 teaspoon ground turmeric; 1/2 teaspoon ground red pepper; 1/3 cup chopped fresh cilantro

Cauliflower And Potato Sabzi With Spices

Eats Now Editorial Team · 333 kcal · Vegetarian

Cauliflower And Potato Sabzi With Spices – a delicious recipe with cauliflower, vegetable oil, baking potatoes, cumin seeds, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Cauliflower And Potato Sabzi With Spices

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