Cauliflower And Cheese Soup

Name: Cauliflower And Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. potato chunks; 2 c. cauliflowerets; 1 c. carrots, chopped; 3 medium cloves garlic; 1 onion, chopped; 4 c. water and meat stock; 4 oz. sour cream; 1 1/2 c. cheese, grated; 3/4 c. milk; 1/4 tsp. each: dill and dry mustard

Eats Now Editorial Team · 705 kcal · Soups & Stews

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Cauliflower And Cheese Soup – a delicious recipe with potato chunks, cauliflowerets, carrots, garlic, onion, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. potato chunks
2 c. cauliflowerets
1 c. carrots, chopped
3 medium cloves garlic
1 onion, chopped
4 c. water and meat stock
4 oz. sour cream
1 1/2 c. cheese, grated
3/4 c. milk
1/4 tsp. each: dill and dry mustard

1
Heat the soup slowly as you whisk in these ingredients.
2
Saute in butter 1 1/2 cups more cauliflower and add to soup.
3
Serve with chopped scallions or more cheese.

705

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. potato chunks, 2 c. cauliflowerets, 1 c. carrots, chopped, 3 medium cloves garlic, and more.

Yes, Cauliflower And Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
705 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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