Cattleships Tuna Egg Salad

1. 1

   First, empty the Albacore tuna into a large mixing bowl (stainless steel, ceramic, or plastic) and, with a fork, break the tuna chuncks into small pieces, then mash until the tuna is well broken up and uniform.

2. 2

   Then combine the rest of the ingredients with the tuna and mix thoroughly until the mixture is uniform.

3. 3

   And there you have it.

4. 4

   If you like a more or less moist salad, adjust the amount of mayonaise and Miracle Whip.

5. 5

   The 60 minute cooking time is allowed to bring the eggs to a boil, turn off heat, cover and let stand (I use a Tsp of salt and a Tbs of oil in the water -- helps to keep the shell from sticking).

* Per serving · 4 servings · Values may vary.

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