How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catfish Stew?

You need 8 ingredients. The key ingredients include: 1/2 lb. fat back, 2 to 3 lb. catfish, 1 gal. milk, 2 Tbsp. salt, and more.

Is Catfish Stew suitable as seafood?

Yes, Catfish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Catfish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Catfish Stew Recipe

Name: Catfish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 lb. fat back; 2 to 3 lb. catfish; 1 gal. milk; 2 Tbsp. salt; 1 to 2 Tbsp. pepper; water; crackers; sharp Cheddar cheese, grated

Catfish Stew – a delicious recipe with back, catfish, milk, salt, pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb. fat back
2 to 3 lb. catfish
1 gal. milk
2 Tbsp. salt
1 to 2 Tbsp. pepper
water
crackers
sharp Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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