How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Prawn Oriental Broth ?

You need 7 ingredients. The key ingredients include: 1 stock cube, made up to 500ml, a small chunk root ginger, peeled and thinly sliced, 1 tbsp rice vinegar, 200g mixed oriental vegetables, and more.

Is Ginger Prawn Oriental Broth suitable as seafood?

Yes, Ginger Prawn Oriental Broth falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ginger Prawn Oriental Broth ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Prawn Oriental Broth Recipe

Name: Ginger Prawn Oriental Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stock cube, made up to 500ml; a small chunk root ginger, peeled and thinly sliced; 1 tbsp rice vinegar; 200g mixed oriental vegetables; 10-12 large prawns; a small handful of coriander and/or mint leaves; soy sauce for seasoning

Ginger Prawn Oriental Broth – a delicious recipe with root ginger, rice vinegar, vegetables, prawns, handful of coriander and/or mint leaves, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stock cube, made up to 500ml
a small chunk root ginger, peeled and thinly sliced
1 tbsp rice vinegar
200g mixed oriental vegetables
10-12 large prawns
a small handful of coriander and/or mint leaves
soy sauce for seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2 kcal
Category
Seafood

Eats Now Editorial Team

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Ginger Prawn Oriental Broth

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