How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catfish Po'Boys?

You need 13 ingredients. The key ingredients include: 2 tablespoons fat-free milk, 1 pound catfish fillets, cut into 2 1/2-inch pieces, 1/2 teaspoon salt, 1/4 cup yellow cornmeal, and more.

Is Catfish Po'Boys suitable as seafood?

Yes, Catfish Po'Boys falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Catfish Po'Boys?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Catfish Po'Boys Recipe

Name: Catfish Po'Boys
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons fat-free milk; 1 pound catfish fillets, cut into 2 1/2-inch pieces; 1/2 teaspoon salt; 1/4 cup yellow cornmeal; 1 tablespoon Cajun seasoning (such as McCormick); 2 teaspoons vegetable oil; 1 tablespoon white wine vinegar; 2 tablespoons fat-free mayonnaise; 1 tablespoon fat-free sour cream; 1 1/2 teaspoons sugar; Dash of crushed red pepper; 2 cups bagged broccoli coleslaw; 4 (2 1/2-ounce) hoagie rolls with sesame seeds, toasted

Try this homemade Catfish Po'Boys recipe the whole family will love. Made with milk, catfish fillets, salt and yellow cornmeal. Easy step-by-step instru…

This Catfish Po'Boys relies on simple, everyday ingredients such as fat-free milk, salt, yellow cornmeal and vegetable oil. It comes together quickly and makes 4 servings, at about 720 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Catfish Po'Boys

Tips for the best results

Variations & substitutions

My Personal Notes

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