Casserole Surprise

1. 1

   Put 3/4 pound ground beef in bottom of cold electric frypan. Layer vegetables over meat and add remaining 1/4 pound ground beef on top of vegetables.

2. 2

   Pour soup over meat and vegetables, spreading to edges of frypan.

3. 3

   Top with cheese and cook over medium heat (300u00b0) for 30 to 40 minutes or until vegetables are tender and mixture is bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.