How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Roast?

You need 7 ingredients. The key ingredients include: 1 c. chopped onion, 1 c. chopped celery, 1 (4.5 oz.) can sliced mushrooms, 1 can mushroom soup, and more.

Is Cashew Roast suitable as soups & stews?

Yes, Cashew Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cashew Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Roast Recipe

Name: Cashew Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onion; 1 c. chopped celery; 1 (4.5 oz.) can sliced mushrooms; 1 can mushroom soup; liquid from mushrooms, adding enough water to make 1 c.; 1 1/2 c. washed chopped raw cashews; 1 small can Chinese noodles

Cashew Roast – a delicious recipe with onion, celery, mushrooms, mushroom soup, liquid from mushrooms, cashews. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. chopped onion
1 c. chopped celery
1 (4.5 oz.) can sliced mushrooms
1 can mushroom soup
liquid from mushrooms, adding enough water to make 1 c.
1 1/2 c. washed chopped raw cashews
1 small can Chinese noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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