How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Chicken For Two?

You need 11 ingredients. The key ingredients include: 1 lb. boned skinned chicken breast, 1 c. all-purpose flour, 2 eggs, 1/2 c. milk, and more.

Is Cashew Chicken For Two suitable as meat & poultry?

Yes, Cashew Chicken For Two falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cashew Chicken For Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Chicken For Two Recipe

Name: Cashew Chicken For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boned skinned chicken breast; 1 c. all-purpose flour; 2 eggs; 1/2 c. milk; 1/4 tsp. salt; vegetable or peanut oil; 2 c. hot cooked rice; Bouillon Sauce; slivered cashews; 2 chopped green onions; soy sauce (optional)

Try this homemade Cashew Chicken For Two recipe the whole family will love. Made with boned skinned chicken breast, flour, eggs and milk. Easy step-by-s…

This Cashew Chicken For Two relies on simple, everyday ingredients such as boned skinned chicken breast, all-purpose flour, eggs and milk. It comes together quickly and makes 4 servings, at about 947 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cashew Chicken For Two

Tips for the best results

Variations & substitutions

My Personal Notes

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