How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Soup?

You need 7 ingredients. The key ingredients include: 1/2 c. chopped onion, 2 Tbsp. oleo, 1/2 c. chopped celery, 2 c. chicken broth, and more.

Is Carrot Soup suitable as soups & stews?

Yes, Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Soup Recipe

Name: Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 2 Tbsp. oleo; 1/2 c. chopped celery; 2 c. chicken broth; 2 c. sliced carrots; 1 c. milk; 1/4 tsp. nutmeg

Carrot Soup – a delicious recipe with onion, oleo, celery, chicken broth, carrots, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. chopped onion
2 Tbsp. oleo
1/2 c. chopped celery
2 c. chicken broth
2 c. sliced carrots
1 c. milk
1/4 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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