How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Cheese Soup?

You need 8 ingredients. The key ingredients include: 4 chicken bouillon cubes, 1 1/2 to 2 qt. water, 1 c. celery, diced, 1 (20 oz.) pkg. frozen California blend vegetables (cauliflower, carrots and broccoli), and more.

Is Christmas Cheese Soup suitable as soups & stews?

Yes, Christmas Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Christmas Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Cheese Soup Recipe

Name: Christmas Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken bouillon cubes; 1 1/2 to 2 qt. water; 1 c. celery, diced; 1 (20 oz.) pkg. frozen California blend vegetables (cauliflower, carrots and broccoli); 2 c. potatoes, cut in small cubes; 1/8 c. onions, diced; 2 (10 3/4 oz.) cans cream of chicken soup; 1 1/2 lb. Velveeta cheese, cubed

Christmas Cheese Soup – a delicious recipe with chicken bouillon cubes, water, celery, frozen California blend vegetables, potatoes, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 chicken bouillon cubes
1 1/2 to 2 qt. water
1 c. celery, diced
1 (20 oz.) pkg. frozen California blend vegetables (cauliflower, carrots and broccoli)
2 c. potatoes, cut in small cubes
1/8 c. onions, diced
2 (10 3/4 oz.) cans cream of chicken soup
1 1/2 lb. Velveeta cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1036 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chili Rellenos Casserole
Donna'S Goulash
Vegetable And Ham Casserole
Ham Casserole

Christmas Cheese Soup

How did you like this recipe?

Frequently Asked Questions