How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Souffl?

You need 8 ingredients. The key ingredients include: 3 1/2 lb. peeled carrots, 1 Tbsp. baking powder, 1/4 c. flour, 1/2 lb. margarine, and more.

Is Carrot Souffl suitable as general?

Yes, Carrot Souffl falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Souffl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Souffl Recipe

Name: Carrot Souffl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb. peeled carrots; 1 Tbsp. baking powder; 1/4 c. flour; 1/2 lb. margarine; 1 1/2 lb. sugar; 1 Tbsp. vanilla; 6 eggs; 1/2 lb. powdered sugar

Carrot Souffl – a delicious recipe with peeled carrots, baking powder, flour, margarine, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 lb. peeled carrots
1 Tbsp. baking powder
1/4 c. flour
1/2 lb. margarine
1 1/2 lb. sugar
1 Tbsp. vanilla
6 eggs
1/2 lb. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1324 kcal
Category
General

Eats Now Editorial Team

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Carrot Souffl

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