How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salad?

You need 7 ingredients. The key ingredients include: 1 1/2 c. shredded carrots, 1 1/2 c. unpeeled red apple, chopped, 1 Tbsp. finely chopped onion, 2 Tbsp. vegetable oil, and more.

Is Carrot Salad suitable as salads?

Yes, Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Salad Recipe

Name: Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. shredded carrots; 1 1/2 c. unpeeled red apple, chopped; 1 Tbsp. finely chopped onion; 2 Tbsp. vegetable oil; 2 Tbsp. pineapple juice; 1/8 tsp. ground ginger; 2 Tbsp. chopped pecans or walnuts

Carrot Salad – a delicious recipe with carrots, red apple, onion, vegetable oil, pineapple juice, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 c. shredded carrots
1 1/2 c. unpeeled red apple, chopped
1 Tbsp. finely chopped onion
2 Tbsp. vegetable oil
2 Tbsp. pineapple juice
1/8 tsp. ground ginger
2 Tbsp. chopped pecans or walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Salads

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