Carrot Ring

Eats Now Editorial Team · General

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Carrot Ring – a delicious recipe with eggs, carrots, breadcrumbs, whipping cream, Cheddar cheese, pecans. Easy to follow and perfect for any occasion.

Servings: persons

3 eggs
2 1/4 cups cooked, mashed carrots (about 2 pounds)
1 cup soft breadcrumbs
1 cup whipping cream
3/4 cup (3 ounces) shredded sharp Cheddar cheese
1/2 cup chopped pecans
2 tablespoons butter or margarine, melted
1 tablespoon minced onion
3/4 teaspoon salt
1/4 teaspoon ground nutmeg
1/4 teaspoon white pepper
1/8 teaspoon red pepper

1
Beat eggs in a large mixing bowl until thick and lemon colored; add remaining ingredients, mixing well.
2
Spoon into a well-greased 4- cup ovenproof ring mold. Bake at 350u00b0 for 1 hour. Remove from oven; cool on wire rack 40 minutes.
3
Serving Suggestion: Carrot Ring may be filled with Celery with Mushrooms or Southern- Cooked Green Peas.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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