How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pimento Cheese Without Cream Cheese?

You need 8 ingredients. The key ingredients include: 2 cups shredded aged sharp Cheddar cheese, at room temperature, 1/2 cup jarred pimento peppers, drained and finely chopped, 1/4 cup chopped green onions, 1/2 cup mayonnaise (such as Duke's(R)), and more.

Is Pimento Cheese Without Cream Cheese suitable as general?

Yes, Pimento Cheese Without Cream Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Pimento Cheese Without Cream Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pimento Cheese Without Cream Cheese Recipe

Name: Pimento Cheese Without Cream Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded aged sharp Cheddar cheese, at room temperature; 1/2 cup jarred pimento peppers, drained and finely chopped; 1/4 cup chopped green onions; 1/2 cup mayonnaise (such as Duke's(R)); 1 teaspoon freshly ground black pepper; 1/2 teaspoon kosher salt; 1/4 teaspoon cayenne pepper; 1 dash hot pepper sauce

Try this homemade Pimento Cheese Without Cream Cheese recipe the whole family will love. Made with aged, peppers, green onions and mayonnaise. Easy step…

This Pimento Cheese Without Cream Cheese relies on simple, everyday ingredients such as chopped green onions, freshly ground black pepper, kosher salt and cayenne pepper. It comes together quickly and makes 4 servings, at about 455 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups shredded aged sharp Cheddar cheese, at room temperature
1/2 cup jarred pimento peppers, drained and finely chopped
1/4 cup chopped green onions
1/2 cup mayonnaise (such as Duke's(R))
1 teaspoon freshly ground black pepper
1/2 teaspoon kosher salt
1/4 teaspoon cayenne pepper
1 dash hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Pimento Cheese Without Cream Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions