How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Raisins Bars?

You need 14 ingredients. The key ingredients include: 1 1/2 cups wheat bran, 1 cup Robin Hood Nutri Flour Blend, 1 cup grated carrot, 1/2 cup brown sugar, packed, and more.

Is Carrot Raisins Bars suitable as general?

Yes, Carrot Raisins Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Raisins Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Raisins Bars Recipe

Name: Carrot Raisins Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups wheat bran; 1 cup Robin Hood Nutri Flour Blend; 1 cup grated carrot; 1/2 cup brown sugar, packed; 1/2 cup raisins; 1 1/2 teaspoons baking powder; 1 1/2 teaspoons cinnamon; 1/2 teaspoon baking soda; 1/4 teaspoon nutmeg; 1/4 teaspoon salt; 1 cup plain yogurt; 1/4 cup honey; 1/4 cup crisco vegetable oil or 1/4 cup canola oil; 1 egg

Try this homemade Carrot Raisins Bars recipe the whole family will love. Made with bran, Flour, carrot and brown sugar. Easy step-by-step instructions i…

This Carrot Raisins Bars relies on simple, everyday ingredients such as wheat bran, robin hood nutri flour blend, grated carrot and brown sugar, packed. It comes together quickly and makes 4 servings, at about 494 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Carrot Raisins Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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