Try this homemade Potatoes Oreganata recipe the whole family will love. Made with red potatoes, oregano, vegetable oil and olive oil. Easy step-by-step …
This Potatoes Oreganata relies on simple, everyday ingredients such as bag of red potatoes, bunch fresh oregano, vegetable oil and drizzle olive oil (optional). It comes together quickly and makes 4 servings, at about 476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026