How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simmered Red Sea Bream?

You need 6 ingredients. The key ingredients include: 2 Red sea bream fillets, 1 tsp Grated fresh ginger, 100 ml Water, 50 ml Sake, and more.

Is Simmered Red Sea Bream suitable as general?

Yes, Simmered Red Sea Bream falls under the General category and is a great choice for this type of meal.

How do I store leftover Simmered Red Sea Bream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simmered Red Sea Bream Recipe

Name: Simmered Red Sea Bream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Red sea bream fillets; 1 tsp Grated fresh ginger; 100 ml Water; 50 ml Sake; 3 tbsp Mirin; 1 1/2 tbsp Soy sauce

Simmered Red Sea Bream – a delicious recipe with Red, fresh ginger, Water, Sake, Mirin, Soy sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Red sea bream fillets
1 tsp Grated fresh ginger
100 ml Water
50 ml Sake
3 tbsp Mirin
1 1/2 tbsp Soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4 kcal
Category
General

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Simmered Red Sea Bream

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