How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Pudding?

You need 13 ingredients. The key ingredients include: 1 cup grated carrots, 1 cup peeled and shredded potatoes, 1 cup white sugar, 1 cup raisins, and more.

Is Carrot Pudding suitable as baking & desserts?

Yes, Carrot Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Pudding Recipe

Name: Carrot Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup grated carrots; 1 cup peeled and shredded potatoes; 1 cup white sugar; 1 cup raisins; 1 cup all-purpose flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1 teaspoon ground allspice; 1 teaspoon ground cloves; 1/2 cup butter; 1/2 cup heavy whipping cream; 1 cup white sugar; 1 1/2 teaspoons vanilla extract

Carrot Pudding – a delicious recipe with carrots, potatoes, white sugar, raisins, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Pudding

How did you like this recipe?

Frequently Asked Questions