How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashion Egg Custard?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 1 1/2 Tbsp. flour, 1/8 tsp. salt, 1/2 tsp. nutmeg (optional), and more.

Is Old-Fashion Egg Custard suitable as baking & desserts?

Yes, Old-Fashion Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashion Egg Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashion Egg Custard Recipe

Name: Old-Fashion Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 1/2 Tbsp. flour; 1/8 tsp. salt; 1/2 tsp. nutmeg (optional); 4 egg yolks; 2 egg whites; 1 c. milk; 1 tsp. vanilla or lemon instead of nutmeg (if desired); 2 Tbsp. butter

Old-Fashion Egg Custard – a delicious recipe with sugar, flour, salt, nutmeg, egg yolks, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 1/2 Tbsp. flour
1/8 tsp. salt
1/2 tsp. nutmeg (optional)
4 egg yolks
2 egg whites
1 c. milk
1 tsp. vanilla or lemon instead of nutmeg (if desired)
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sawdust Pie
Sweet Potato Drop Biscuits
Corn Casserole
Old Fashioned Tea Cakes

Old-Fashion Egg Custard

How did you like this recipe?

Frequently Asked Questions