How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot-Coconut Salad?

You need 5 ingredients. The key ingredients include: 1 1/2 c. fresh, fine shredded carrots, 1/3 c. mayonnaise, blended with 2 Tbsp. sour cream, 1/2 c. fresh grated or canned, moist coconut, dash or so of salt, and more.

Is Carrot-Coconut Salad suitable as salads?

Yes, Carrot-Coconut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot-Coconut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot-Coconut Salad Recipe

Name: Carrot-Coconut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. fresh, fine shredded carrots; 1/3 c. mayonnaise, blended with 2 Tbsp. sour cream; 1/2 c. fresh grated or canned, moist coconut; dash or so of salt; lettuce

Carrot-Coconut Salad – a delicious recipe with fresh, mayonnaise, fresh grated, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 c. fresh, fine shredded carrots
1/3 c. mayonnaise, blended with 2 Tbsp. sour cream
1/2 c. fresh grated or canned, moist coconut
dash or so of salt
lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Salads

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Carrot-Coconut Salad

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