Try this homemade Carrot Casserole recipe the whole family will love. Made with Cheddar cheese, onion, cream of mushroom soup and frozen carrots. Easy s…
This Carrot Casserole relies on simple, everyday ingredients such as finely chopped onion and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 109 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026