How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake(Fourteen Karat) ?

You need 11 ingredients. The key ingredients include: 2 c. sifted flour, 1 1/2 tsp. soda, 2 tsp. cinnamon, 2 tsp. baking powder, and more.

Is Carrot Cake(Fourteen Karat) suitable as baking & desserts?

Yes, Carrot Cake(Fourteen Karat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake(Fourteen Karat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake(Fourteen Karat) Recipe

Name: Carrot Cake(Fourteen Karat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted flour; 1 1/2 tsp. soda; 2 tsp. cinnamon; 2 tsp. baking powder; 1 tsp. salt; 2 c. sugar; 1 1/4 c. cooking oil; 4 eggs; 1/2 c. chopped walnuts; 1 small can crushed pineapple, drained; 2 c. grated carrots

Carrot Cake(Fourteen Karat)

Eats Now Editorial Team · 1969 kcal · Baking & Desserts

Carrot Cake(Fourteen Karat) – a delicious recipe with flour, soda, cinnamon, baking powder, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cake(Fourteen Karat)

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