How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carp Chowder?

You need 4 ingredients. The key ingredients include: 6 lb. carp, 1 onion, 1 tsp. tarragon, 1/2 lemon, sliced.

Is Carp Chowder suitable as soups & stews?

Yes, Carp Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carp Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carp Chowder Recipe

Name: Carp Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lb. carp; 1 onion; 1 tsp. tarragon; 1/2 lemon, sliced

Carp Chowder – a delicious recipe with carp, onion, tarragon, lemon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 lb. carp
1 onion
1 tsp. tarragon
1/2 lemon, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carp Chowder

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