Carolyn'S Chicken Tater Tot® Casserole Recipe

Name: Carolyn'S Chicken Tater Tot® Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive oil cooking spray; 4 skinless, boneless chicken strips; 1 (10.5 ounce) can chicken gravy; 1 (10.5 ounce) can cream of chicken soup; 1 cup evaporated milk; 1 cup sage and onion stuffing mix (such as Pepperidge Farm(R)); 1/2 cup minced onion; 2 teaspoons minced garlic; 1/4 teaspoon celery seed; ground black pepper to taste (optional); 1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots(R)); 1/2 cup shredded mozzarella cheese; 1/2 cup shredded Cheddar cheese

Servings: persons

olive oil cooking spray
4 skinless, boneless chicken strips
1 (10.5 ounce) can chicken gravy
1 (10.5 ounce) can cream of chicken soup
1 cup evaporated milk
1 cup sage and onion stuffing mix (such as Pepperidge Farm(R))
1/2 cup minced onion
2 teaspoons minced garlic
1/4 teaspoon celery seed
ground black pepper to taste (optional)
1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots(R))
1/2 cup shredded mozzarella cheese
1/2 cup shredded Cheddar cheese

1
Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking pan with cooking spray.
2
Heat a large skillet over medium heat. Spray lightly with cooking spray. Add chicken strips; cook until no longer pink in the center and the juices run clear, about 4 minutes per side. Cut into cubes.
3
Transfer chicken to a large bowl. Add chicken gravy, cream of chicken soup, evaporated milk, stuffing mix, onion, garlic, celery seed, and black pepper; mix until combined.
4
Spread frozen potato nuggets in the bottom of the prepared pan. Pour chicken mixture evenly on top. Sprinkle mozzarella cheese and Cheddar cheese on top.
5
Bake casserole in the preheated oven until golden and bubbly, about 45 minutes.

440

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: olive oil cooking spray, 4 skinless, boneless chicken strips, 1 (10.5 ounce) can chicken gravy, 1 (10.5 ounce) can cream of chicken soup, and more.

Yes, Carolyn'S Chicken Tater Tot® Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carolyn'S Chicken Tater Tot® Casserole

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