How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carob-Rolled Oat Cookies?

You need 6 ingredients. The key ingredients include: 1 c. oat flour, 1/2 c. quick rolled oats, 3 ripe bananas, 2 Tbsp. carob powder, and more.

Is Carob-Rolled Oat Cookies suitable as baking & desserts?

Yes, Carob-Rolled Oat Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carob-Rolled Oat Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carob-Rolled Oat Cookies Recipe

Name: Carob-Rolled Oat Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oat flour; 1/2 c. quick rolled oats; 3 ripe bananas; 2 Tbsp. carob powder; 1/3 to 1/2 c. date butter; 1/2 tsp. salt

Carob-Rolled Oat Cookies – a delicious recipe with flour, rolled oats, bananas, carob powder, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. oat flour
1/2 c. quick rolled oats
3 ripe bananas
2 Tbsp. carob powder
1/3 to 1/2 c. date butter
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carob-Rolled Oat Cookies

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