Carnitas Suprema Sandwich Recipe

Name: Carnitas Suprema Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs Carnitas (pre-cooked); 1 shallot; 1 teaspoon granulated garlic; 1 teaspoon onion powder; 1 teaspoon black pepper; 16 ounces unsalted vegetable stock; 1/2 cup white wine; 2 tablespoons cornstarch; 1 avocado; pico de gallo (tomatos,cilantro, onion and serano pepper); 6 French rolls (I perfer Mexican Bolitos)

Servings: persons

2 lbs Carnitas (pre-cooked)
1 shallot
1 teaspoon granulated garlic
1 teaspoon onion powder
1 teaspoon black pepper
16 ounces unsalted vegetable stock
1/2 cup white wine
2 tablespoons cornstarch
1 avocado
pico de gallo (tomatos,cilantro, onion and serano pepper)
6 French rolls (I perfer Mexican Bolitos)

1
In a clad skillet (don't use cast iron because you will be deglazing) add the carnitas and any juice from the carnitas. Add the vegetable stock, shallots, garlic, onion powder, and black pepper. Stir well. Cover and Saute at low heat for about 15-20 minutes and extract as much flavor as possible in the stock. Remove from heat. Strain the meat from the liquid and set stock aside. Return the meat to the skillet and brown slightly to remove some of the excess moisture. With tongs remove the meat into a bowl and set aside. Add the wine to the skillet and deglaze the pan at low heat and cook half the wine off , while stirring with a heat proof rubber spatula. Scrap all the yummy brown material from the skillet. Return the stock to the skillet and simmer at medium low heat and reduce a bit more.
2
In a separate container, mix corn starch with a bit of water and make a roux. Slowly add to stock and thicken into a gravy. Return meat to skillet and mix thoughly.
3
Split bollitos lengthwise and stuff with meat mixture. Add slices of avocado and pico de gallo.
4
Enjoy.

kcal

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs Carnitas (pre-cooked), 1 shallot, 1 teaspoon granulated garlic, 1 teaspoon onion powder, and more.

Yes, Carnitas Suprema Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carnitas Suprema Sandwich

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