How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Shrimp Salad?

You need 8 ingredients. The key ingredients include: ⅛ teaspoon sea salt, plus more as needed, ¼ teaspoon ground cumin, 6 large shrimp, peeled and deveined, uncooked, 1 ½ tablespoons olive oil, and more.

Is Caribbean Shrimp Salad suitable as seafood?

Yes, Caribbean Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Caribbean Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caribbean Shrimp Salad Recipe

Name: Caribbean Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅛ teaspoon sea salt, plus more as needed; ¼ teaspoon ground cumin; 6 large shrimp, peeled and deveined, uncooked; 1 ½ tablespoons olive oil; 1 mango, cut into thin slices (champagne); 12-1 Hass avocado, cut into 3/4 inch dice (or 1/2-1 red onions, cut into 5 - 6 very thin slices); 1 tablespoon cilantro leaf, coarsely chopped; 1 teaspoon lime juice, freshly squeezed

Caribbean Shrimp Salad – a delicious recipe with salt, ground cumin, shrimp, olive oil, mango, avocado. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

⅛ teaspoon sea salt, plus more as needed
¼ teaspoon ground cumin
6 large shrimp, peeled and deveined, uncooked
1 ½ tablespoons olive oil
1 mango, cut into thin slices (champagne)
12-1 Hass avocado, cut into 3/4 inch dice (or 1/2-1 red onions, cut into 5 - 6 very thin slices)
1 tablespoon cilantro leaf, coarsely chopped
1 teaspoon lime juice, freshly squeezed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Seafood

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