How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Jerk Marinated Chicken?

You need 5 ingredients. The key ingredients include: 3 tablespoons caribbean jerk seasoning McCormick(R) Perfect Pinch(R), 3 tablespoons vegetable oil, 2 tablespoons soy sauce, 1 tablespoon cider vinegar, and more.

Is Caribbean Jerk Marinated Chicken suitable as meat & poultry?

Yes, Caribbean Jerk Marinated Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caribbean Jerk Marinated Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Jerk Marinated Chicken Recipe

Name: Caribbean Jerk Marinated Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons caribbean jerk seasoning McCormick(R) Perfect Pinch(R); 3 tablespoons vegetable oil; 2 tablespoons soy sauce; 1 tablespoon cider vinegar; 2 1/2 pounds chicken parts bone-in

Try this homemade Caribbean Jerk Marinated Chicken recipe the whole family will love. Made with caribbean jerk seasoning McCormicku00ae Perfect Pinchu00…

This Caribbean Jerk Marinated Chicken relies on simple, everyday ingredients such as vegetable oil, soy sauce, cider vinegar and chicken parts bone-in. It comes together quickly and makes 4 servings, at about 572 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons caribbean jerk seasoning McCormick(R) Perfect Pinch(R)
3 tablespoons vegetable oil
2 tablespoons soy sauce
1 tablespoon cider vinegar
2 1/2 pounds chicken parts bone-in

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Quick Info

Servings
4 servings
Calories
572 kcal
Category
Meat & Poultry

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