How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Fudge Pie?

You need 9 ingredients. The key ingredients include: 1/4 c. butter, 1 (12 oz.) pkg. semi-sweet chocolate morsels, 3/4 c. firmly packed brown sugar, 3 beaten eggs, and more.

Is Caribbean Fudge Pie suitable as baking & desserts?

Yes, Caribbean Fudge Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caribbean Fudge Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caribbean Fudge Pie Recipe

Name: Caribbean Fudge Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 (12 oz.) pkg. semi-sweet chocolate morsels; 3/4 c. firmly packed brown sugar; 3 beaten eggs; 1 tsp. instant coffee powder; 1 tsp. rum extract; 1/4 c. all-purpose flour; 1 1/2 c. chopped pecans; 1 unbaked pie shell

Caribbean Fudge Pie – a delicious recipe with butter, semi-sweet chocolate morsels, brown sugar, eggs, coffee powder, rum. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter
1 (12 oz.) pkg. semi-sweet chocolate morsels
3/4 c. firmly packed brown sugar
3 beaten eggs
1 tsp. instant coffee powder
1 tsp. rum extract
1/4 c. all-purpose flour
1 1/2 c. chopped pecans
1 unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1199 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caribbean Fudge Pie

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