How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carb Rangoons (YUM-O)?

You need 7 ingredients. The key ingredients include: 6 ounces imitation crabmeat, finely chopped, 1 (8 ounce) package cream cheese, softened, 2 teaspoons onions, finely minced, 2 tablespoons sugar, and more.

Is Carb Rangoons (YUM-O) suitable as snacks & appetizers?

Yes, Carb Rangoons (YUM-O) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Carb Rangoons (YUM-O)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carb Rangoons (YUM-O) Recipe

Name: Carb Rangoons (YUM-O)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces imitation crabmeat, finely chopped; 1 (8 ounce) package cream cheese, softened; 2 teaspoons onions, finely minced; 2 tablespoons sugar; 2 tablespoons water chestnuts, minced (optional); wonton wrapper; oil, for frying

Carb Rangoons (YUM-O) – a delicious recipe with imitation crabmeat, cream cheese, onions, sugar, water chestnuts, wonton wrapper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 ounces imitation crabmeat, finely chopped
1 (8 ounce) package cream cheese, softened
2 teaspoons onions, finely minced
2 tablespoons sugar
2 tablespoons water chestnuts, minced (optional)
wonton wrapper
oil, for frying

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Quick Info

Servings
4 servings
Calories
116 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carb Rangoons (YUM-O)

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