Nana'S Cheese Ball

1. 1

   Put Cheddar cheese through food grinder, using finest blade. Soften and whip cream cheese.

2. 2

   Put cashews through grinder; same blade.

3. 3

   Mix all ingredients except paprika.

4. 4

   Shape into a roll or ball.

5. 5

   Then roll in lots of paprika or parsley.

6. 6

   The roll should be really red or green on the outside.

7. 7

   Wrap in wax paper and refrigerate.

8. 8

   This keeps well in your refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.