How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortcut Fondue Dip?

You need 8 ingredients. The key ingredients include: 2 (10 3/4 oz.) cans condensed cheese soup, 2 c. grated sharp Cheddar cheese, 1 Tbsp. Worcestershire sauce, 1 tsp. lemon juice, and more.

Is Shortcut Fondue Dip suitable as snacks & appetizers?

Yes, Shortcut Fondue Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Shortcut Fondue Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shortcut Fondue Dip Recipe

Name: Shortcut Fondue Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 3/4 oz.) cans condensed cheese soup; 2 c. grated sharp Cheddar cheese; 1 Tbsp. Worcestershire sauce; 1 tsp. lemon juice; chopped chives; celery sticks; raw cauliflower; corn chips

Shortcut Fondue Dip – a delicious recipe with condensed cheese soup, Cheddar cheese, Worcestershire sauce, lemon juice, chives, celery. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (10 3/4 oz.) cans condensed cheese soup
2 c. grated sharp Cheddar cheese
1 Tbsp. Worcestershire sauce
1 tsp. lemon juice
chopped chives
celery sticks
raw cauliflower
corn chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
687 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shortcut Fondue Dip

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