How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Pork Belly And Shrimp With Spicy Fish Sauce ?

You need 1 ingredient. The key ingredients include: ["Sauce", "5 T fish sauce", "2 T sugar", "1 T distilled white vinegar", "1 red jalapeno chile, minced with seeds", "1 large garlic clove, minced", "Pork Belly and Shrimp", "6 tsp sugar", "1 1lb slab rindless pork belly, cut lengthwise into 1/3"" thick slices, then crosswise into 5"" lengths", "1 1/2 cup water, divided", "1 lb uncooked large shrimp, peeled, deveined with tails intact", "2 green onions, thinly sliced into strips", "1/4 C fresh cilantro leaves", "Cooked white rice"].

Is Caramelized Pork Belly And Shrimp With Spicy Fish Sauce suitable as seafood?

Yes, Caramelized Pork Belly And Shrimp With Spicy Fish Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Caramelized Pork Belly And Shrimp With Spicy Fish Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Pork Belly And Shrimp With Spicy Fish Sauce Recipe

Name: Caramelized Pork Belly And Shrimp With Spicy Fish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["Sauce", "5 T fish sauce", "2 T sugar", "1 T distilled white vinegar", "1 red jalapeno chile, minced with seeds", "1 large garlic clove, minced", "Pork Belly and Shrimp", "6 tsp sugar", "1 1lb sla…

Caramelized Pork Belly And Shrimp With Spicy Fish Sauce – a delicious recipe with Sauce, fish sauce, T sugar, T, red jalapeno chile, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

["Sauce", "5 T fish sauce", "2 T sugar", "1 T distilled white vinegar", "1 red jalapeno chile, minced with seeds", "1 large garlic clove, minced", "Pork Belly and Shrimp", "6 tsp sugar", "1 1lb slab rindless pork belly, cut lengthwise into 1/3"" thick slices, then crosswise into 5"" lengths", "1 1/2 cup water, divided", "1 lb uncooked large shrimp, peeled, deveined with tails intact", "2 green onions, thinly sliced into strips", "1/4 C fresh cilantro leaves", "Cooked white rice"]

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Quick Info

Servings
4 servings
Category
Seafood

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Caramelized Pork Belly And Shrimp With Spicy Fish Sauce

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