How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Pudding?

You need 7 ingredients. The key ingredients include: 6 cups milk, 3 large eggs, 1-1/2 cups packed brown sugar, 1/2 cup sugar, and more.

Is Caramel Pudding suitable as baking & desserts?

Yes, Caramel Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Pudding Recipe

Name: Caramel Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 cups milk; 3 large eggs; 1-1/2 cups packed brown sugar; 1/2 cup sugar; 3/4 cup all-purpose flour; 2 teaspoons vanilla extract; 2 tablespoons butter

Caramel Pudding – a delicious recipe with milk, eggs, brown sugar, sugar, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 cups milk
3 large eggs
1-1/2 cups packed brown sugar
1/2 cup sugar
3/4 cup all-purpose flour
2 teaspoons vanilla extract
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramel Pudding

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