How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Pound Cake?

You need 8 ingredients. The key ingredients include: 2 sticks oleo, softened, 1/2 c. oil, 1 (16 oz.) box brown sugar, 1 c. sugar, and more.

Is Caramel Pound Cake suitable as baking & desserts?

Yes, Caramel Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Pound Cake Recipe

Name: Caramel Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks oleo, softened; 1/2 c. oil; 1 (16 oz.) box brown sugar; 1 c. sugar; 3 c. flour; 1 c. milk; 5 eggs (1 at a time); 2 tsp. vanilla

Caramel Pound Cake – a delicious recipe with oleo, oil, brown sugar, sugar, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks oleo, softened
1/2 c. oil
1 (16 oz.) box brown sugar
1 c. sugar
3 c. flour
1 c. milk
5 eggs (1 at a time)
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1470 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Caramel Pound Cake

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