How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Orange Fondue?

You need 5 ingredients. The key ingredients include: 49 caramels (14 oz. bag), 1/3 c. pure orange juice, 1/4 tsp. orange rind, grated, pound cake cubes, and more.

Is Caramel Orange Fondue suitable as baking & desserts?

Yes, Caramel Orange Fondue falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Orange Fondue?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Orange Fondue Recipe

Name: Caramel Orange Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 49 caramels (14 oz. bag); 1/3 c. pure orange juice; 1/4 tsp. orange rind, grated; pound cake cubes; toasted almonds, slivered

Caramel Orange Fondue – a delicious recipe with caramels, orange juice, orange rind, cake cubes, almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

49 caramels (14 oz. bag)
1/3 c. pure orange juice
1/4 tsp. orange rind, grated
pound cake cubes
toasted almonds, slivered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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