Caramel Nut Rolls (Candy)

1. 1

   Put the caramels, butter and and half and half in a 2 quart casserole dish or mixing bowl.

2. 2

   Microwave on medium 3-5 minutes, stirring after 2 minutes, then every minute after.

3. 3

   Stir in the sugar until smooth, then add nuts.

4. 4

   Stir in the marshmallows, using only a few strokes.

5. 5

   Sprinkle 2 large sheets of waxed paaper with coconut.

6. 6

   Split mixture in half and spoon onto coconut.

7. 7

   Shape into logs, coating well with coconut.

8. 8

   Chill til hard, then slice.

* Per serving · 4 servings · Values may vary.

No additional tips available.