How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Cream Pie?

You need 7 ingredients. The key ingredients include: 3 egg yolks, 1 c. brown sugar, 3 Tbsp. butter, 3 1/2 Tbsp. cornstarch, and more.

Is Caramel Cream Pie suitable as baking & desserts?

Yes, Caramel Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Cream Pie Recipe

Name: Caramel Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg yolks; 1 c. brown sugar; 3 Tbsp. butter; 3 1/2 Tbsp. cornstarch; 1/4 tsp. salt; 2 1/2 c. milk; 1 tsp. vanilla

Caramel Cream Pie – a delicious recipe with egg yolks, brown sugar, butter, cornstarch, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 egg yolks
1 c. brown sugar
3 Tbsp. butter
3 1/2 Tbsp. cornstarch
1/4 tsp. salt
2 1/2 c. milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramel Cream Pie

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