Caramel Amaretto Apple Pie Recipe

Name: Caramel Amaretto Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups apples, peeled and sliced; 3/4 cup brown sugar, firmly packed; 1/4 cup cornstarch; 4 tablespoons Amaretto; 1 teaspoon ground cinnamon; 1 unbaked 9-inch deep dish pie pastry; TOPPING; 1 cup pecans, coarsely chopped; 3/4 cup brown sugar, firmly packed; 1/2 cup quick-cooking oats, uncooked; 1/2 cup butter, melted

Servings: persons

1
Combine the first five ingredients (apples, brown sugar, cornstarch, amaretto and cinnamon in a bowl and mix well.
2
Pour this mixture into the unbaked pastry shell.
3
In a separate bowl, combine the pecans and remaining ingredients and stir until this mixture is crumbly.
4
Sprinkle this mixture over the apple pie and press it gently into the pie filling.
5
Bake at 350 degrees for one hour or until lightly brown. (I do use a pie ring to keep the crust from getting too brown).
6
Serve warm or cool to room temperature before serving.
7
I have also served it with spiced whipped topping which is one small container of Cool Whip to which I've added 2 tablespoons of either pumpkin pie spice or apple pie spice and 1 tablespoons of brown sugar and stirred well.

970

kcal

Calories

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 cups apples, peeled and sliced, 3/4 cup brown sugar, firmly packed, 1/4 cup cornstarch, 4 tablespoons Amaretto, and more.

Yes, Caramel Amaretto Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Caramel Amaretto Apple Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions