How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carabaccia (Tuscan Onion Soup)?

You need 6 ingredients. The key ingredients include: 2 pounds Onions, Red Or Yellow, 8 Tablespoons Olive Oil, 5 cups Broth, Salt And Pepper, and more.

Is Carabaccia (Tuscan Onion Soup) suitable as soups & stews?

Yes, Carabaccia (Tuscan Onion Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carabaccia (Tuscan Onion Soup)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carabaccia (Tuscan Onion Soup) Recipe

Name: Carabaccia (Tuscan Onion Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Onions, Red Or Yellow; 8 Tablespoons Olive Oil; 5 cups Broth; Salt And Pepper; 4 slices Bread, Toasted; Parmesan Cheese, Grated

Carabaccia (Tuscan Onion Soup) – a delicious recipe with Onions, Olive Oil, Broth, Salt, Bread, Parmesan Cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pounds Onions, Red Or Yellow
8 Tablespoons Olive Oil
5 cups Broth
Salt And Pepper
4 slices Bread, Toasted
Parmesan Cheese, Grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carabaccia (Tuscan Onion Soup)

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